At the heart of our French tanneries
Since the very beginning, Jérôme Dreyfuss has collaborated with tanneries in the South-West of France, chosen for the excellence of their craftsmanship and their exacting vision of leather. Here, time matters. Every gesture is precise, mastered, and passed down from generation to generation.
The choice of vegetable tanning
Our partners specialize in the vegetable tanning of goatskin and lambskin. An ancestral, more natural process that uses plant extracts rather than chemical agents. This choice gives rise to leathers that breathe, evolve, and develop a patina over time.
Supple, lightweight, sensual leathers
Season after season, these tanneries craft for Jérôme Dreyfuss leathers of incomparable suppleness. Their feel is soft, almost flesh-like. Their lightness allows for the creation of comfortable, easy-to-wear bags that follow movement without ever restricting it.
Authenticity above all
Each hide tells a story. The shades, the natural irregularities, the very texture of the leather reflect a deep respect for the material. Nothing is fixed, nothing is standardized — it is this authenticity
that gives each Jérôme Dreyfuss bag its beauty and unique character.
Leather Made in France
Behind the scent of genuine leather lie workshops, women and men, a living heritage. By choosing to produce in France, Jérôme Dreyfuss supports local and sustainable craftsmanship, faithful to a vision of luxury that is sincere, sensitive, and responsible
Let yourself be guided through our selection of vegetable-tanned and/or vegetable-dyed bags.*
*Selection of leathers Made in France and Made in Italy.